The Best Frog Porridges in Singapore – We dare you to try these!
You’ve probably tasted porridge with chunks of beef, pork, or chicken, but have you ever tried one with frog meat? If the answer is no and you’re visiting Singapore soon, this is your chance to try it!
Frog porridge is a popular supper food here; you can find a stall in almost every hawker center offering this dish.
Another fun fact about frog porridge is that American bullfrogs are commonly used because they’re large and heavy, so they yield a lot of meat. Additionally, these frogs are usually sourced from Jurong Frog Farm.
If you’re curious about what frog tastes like, check out any of these following spots and order a steaming bowl of frog porridge!
Eminent Frog Porridge
— From: nik.chasitasri
Address: 323 Geylang Rd, Singapore 389359
Operating Hours:
- Sunday, Monday, Wednesday, and Thursday—4 pm to 3:30 am
- Friday and Saturday—4 pm to 4 am
- Closed on Tuesday
Contact Number: +6598422941
If you’re exploring Singapore’s red-light district (Geylang), stop by Eminent Frog Porridge to try its titular frog porridge.
The great thing about this stall is that the frog legs are cooked in different sauces.
The Dried Chili Gong Bao is a popular choice. It’s a slightly sticky dark sauce that tastes sweet and savory but with a hint of spice.
Pair that frog dish with a plain porridge cooked in an earthen pot, and you have a filling meal. If you think the dish could use a little bit more spice, feel free to sprinkle it with even more white pepper or the special homemade chili.
Pro Tip:
- Sometimes, the stall has a buy two, get one free promotion. If this promotion is happening during your visit, take advantage of it!
Chang Jiang G1 Claypot Frog Porridge
— From: eaterries
Address: 314 Geylang Rd, Singapore 389353
Operating Hours: Monday to Sunday—1 to 11:15 pm
Contact Number: +6590107572
Chang Jiang G1 Claypot Frog Porridge is another popular spot in Geylang. After all, this spot has been around for years, and in that time, it has won the loyalty of the locals.
There’s a good variety of frog dishes here, and all of them are budget-friendly.
The classic is the White Frog Porridge, which is a bowl of congee with frog chunks. It’s relatively simple, but it’s comforting all the same.
Other crowd favorites that you might want to try as well are the Dried Chili Frogs and the Ginger Onion Frogs.
The Frog Bee Hoon is also a must-try. It’s topped with eggs, beansprouts, and frog meat, so you’ll be full after eating this dish.
Pro Tip:
- It’s best if you come to this restaurant via public transportation. Finding a parking spot is difficult here, and in the end, you might have to go to a paid car park or garage.
Hong Chang Frog Porridge and BBQ Fish
— From: alexperthfoodie
Address: 2 Braddell Rd, Singapore 359895
Operating Hours:
- Tuesday to Sunday—3 pm to 2 am
- Closed on Monday
Contact Number: +6591603125
Hong Chang Frog Porridge and BBQ Fish is located near Woodleigh MRT Station, and it’s also open until the wee hours of the morning. So, if you’re commuting and coming home late from work, this is the spot to enjoy a little snack.
The portion size of the frog porridge here is generous, so you’ll be satisfied after. You can also choose how it’s cooked: dry chili, ginger spring onion, or mix with porridge.
Aside from the frog porridge, you might also like the other crowd favorites like cai po (preserved radish) omelet or BBQ stingray that’s generously slathered with sambal.
Pro Tip:
- You might have a hard time finding a parking spot here. So, it’s best if you use public transportation to reach this place.
Mui Kee
Address: 1, 01-12 Scotts Rd, Shaw Centre, Singapore 228208
Operating Hours:
- Monday to Friday—11:30 am to 2:30 pm, 5:30 to 9 pm
- Saturday and Sunday—8 am to 9 pm
Contact Number: +6567372422
Mui Kee had its humble beginnings in 1979 in Hong Kong. But the business slowly flourished, and in no time, its popularity reached Singapore.
For that reason, there are now two Mui Kee locations in the country.
This Cantonese restaurant boasts a good variety of porridge and noodles.
If you’re craving frog meat, try the clay pot frog legs with ginger and spring onion. The meaty frog legs are soaked in an aromatic, ginger-soy sauce.
To make your meal even more satisfying, pair that dish with a bowl of plain congee, sizzling kai lan (Chinese broccoli), and parrot fish belly with ginger and spring onion.
Pro Tip:
- Sometimes, Mui Kee has a promotion that lets you order a second bowl for 50% of its price! Take advantage of it when you can!
Tiong Shian Porridge
— From: stmeeee33
Address: 265 New Bridge Rd, Singapore 088745
Operating Hours:
- Tuesday to Sunday—8 am to 4 am
- Closed on Monday
Contact Number: +6562223911
Looking for a great spot that serves frog porridge in Chinatown? Then, look no further than Tiong Shian Porridge!
The great thing about this shop is that it has something for everyone—from the ones who want something familiar (chicken porridge) to the adventurous foodies (crocodile meat porridge).
If you’re craving frog meat, try the clay pot frog legs, which are cooked kung po-style (with a hint of both sweetness and spiciness). The dried chili frog is another great option, especially if you like the kick of heat in your dish.
No matter what you choose, you should pair it with a bowl of plain porridge or youtiao (golden-brown deep-fried strip of wheat flour dough) for extra crunch.
Pro Tip:
- Seating can be quite limited here, so if you don’t want to contend with the crowd, try not to come during rush hour (noon and around 5 or 6 pm for dinner time). 11 am or 4 pm might be ideal.
Geylang Lor 9 Fresh Frog Porridge
— From: wy_lovesfoods
Address: 235 Geylang Road, Lor 9 Geylang, Singapore 389294
Operating Hours: Monday to Sunday—11 am to 4 pm
Contact Number: +6586888839
Geylang Lor 9 was founded in 1995, and after several years, it’s become a go-to spot for frog porridge. This restaurant has received a lot of awards (e.g. The Green Book Best Food Awards), and it now has locations in other countries as well.
The clay pot frog porridge is extremely comforting, and it has a hint of spice, thanks to the ginger strips. If you prefer something even spicier, get the clay pot dried chili frog.
Side garlic frog is also a great addition to your meal. Other side dishes you might like include BBQ stingray, sambal kangkong (water spinach), and special fried chicken.
Pro Tip:
- This restaurant is pretty popular, so if you want to secure a seat, avoid coming here during rush hour. Try coming here as early as you can.
Sin Heng Kee Porridge
— From: moshnoshsg
Address: 685 Hougang St. 61, #01-150, Singapore 530685
Operating Hours:
- Wednesday to Monday—7 am to 8 pm
- Closed on Tuesday
Contact Number: +6591181569
Sing Heng Kee Porridge is widely known for being a go-to spot for breakfast. The porridge here has a silky texture and about 30 flavor options!
The bestselling dish is the clay pot ginger onion frog porridge, which tastes earthy and savory at the same time. It’s also hearty, so your stomach will be full after eating this dish.
Aside from the frog porridge, you might want to order century eggs and youtiao as a side dish. Steamed and deep-fried dim sum dishes are also great additions.
Pro Tip:
- From breakfast to lunch seems like the busiest time for this dining spot. So, if you don’t want to wait in a long queue, come here in the afternoon instead.
Feng Xiang Bak Kut Teh
— From: lirenebay
Address: 1 HarbourFront Walk, #03 – 01 Food Republic @VivoCity, Singapore 098585
Operating Hours: 10:30 am to 9 pm (Monday to Sunday)
Feng Xiang is one of Singapore’s most famous spots for bak kut teh (pork rib dish cooked in broth), but another thing this restaurant is known for is its fried porridge. The porridge is simmered in a special broth first before it’s fried in lard.
If you like frog meat, you should try the frog legs fried porridge. The porridge is rich and thick, and the frog legs are incredibly meaty and savory!
Other frog dishes that you might like to try are the stir-fry frog legs and fried frog legs.
Pro Tip:
- If you’re looking for a healthier version of the frog dish, you can get the herbal-steamed frog legs instead. It’s cooked with nourishing herbs, and it’s just as flavorful as its fried counterpart.
Hua Zai Frog Porridge Zi Char
— From: ariane.le
Address: 332 Ang Mo Kio Ave 1 #01-1879 Johnson Eatery, #01-1879 Coffee Shop, Singapore 560332
Operating Hours: Monday to Sunday—11:45 am to 10 pm
Contact Number: +6588033681
Hua Zai Frog Porridge Zi Char has two locations in Singapore, but the one in Ang Mo Kio is the more popular option. That said, no matter which location you go to, you can treat yourself to the same frog delicacies.
The bestselling options are the frog with spring onion and the frog with dried chili. All the dishes are customizable in terms of spice level, so feel free to get your dish as spicy as you want (or not).
Aside from the frog dishes, you might like the other popular offerings, such as cereal prawn, crab bee hoon, and egg tofu.
Pro Tip:
- This spot tends to be busiest during lunchtime (especially on a Sunday). To avoid the crowd, you might want to come here before lunch or sometime in the afternoon.
JW 491 Frog Porridge
— From: yanfoodography
Address: 90 Boon Lay Pl, #01-01 Savoy Theatre, Singapore 649884
Operating Hours: Monday to Sunday—4:30 pm to 2:30 am
Contact Number: +6583545588
JW 49 Frog Porridge may have a small menu, but the people here take their frog dishes seriously. Even when your dish hasn’t been served to your table yet, you can already smell its aroma from the kitchen!
The specialty dishes are the clay pot dried chili frog and the clay pot ginger onion frog. The frog meat chunks are drenched in this decadent sauce, and the meat itself is pretty tender and juicy.
You should order a clay pot plain porridge as an add-on, and now you have a filling and satisfying meal.
Pro Tip:
- This dining spot tends to sell out fast, so come here as early as possible.
Dragoncity Claypot Frog Porridge
— From: foodiehideoutsg
Address: 180 Joo Chiat Rd, 180, Singapore 427451
Operating Hours: Monday to Sunday—4 pm to 2 am
Contact Number: +6594464666
Dragoncity Claypot Frog Porridge is a shop at Dunman Food Center, and it’s one that you can’t miss out on! It’s owned by Alvin Teo, who is a part-time actor, and many celebrities, such as JJ Lin and Hong Hui Fang, have visited this spot.
What makes this stall stand out is the variety of flavor offerings. For the frog dishes, you can go for the dried chili frog (if you like spicy dishes) or the herbal frogs (if you want something that tastes more subtle and is healthier).
In addition to frog porridge, you might also want to try the fried French bean with salted egg.
Pro Tip:
- During holidays like Chinese New Year, the shop may hold special promotions like discounts or buy two, get one free. Take advantage of these promotions when you can!
No. 5 Bukit Timah Bull Frog Claypot Porridge
— From: burpple
Address: 5 Cheong Chin Nam Rd, Singapore 599730
Operating Hours: Monday to Sunday—10 am to 3 am
Contact Number: +6564677317
Located near Bukit Timah Hill Reserve, No. 5 Bukit Timah Bull Frog Claypot Porridge is one of the few places in Singapore’s western region that offer frog dishes.
The bullfrog meat used in this shop is usually low in fat, so the porridge here is ideal for people on a diet. The meat is also tender and soaks up the delicious sauce, so there’s no need to worry about your dish tasting bland.
You might be interested in the other dishes served in this stall. Some recommendations include the signature tofu, cereal prawn, and marmite pork ribs.
Pro Tip:
- This shop gets crowded and noisy at peak hours (especially in the evening), so if you don’t want to deal with the crowd, try to come as early as possible or sometime in the afternoon.